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港食力：【畢業。一餐飯】

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廿多年前，鄧照華接手經營中大新亞書院的學生飯堂，自此為中大學生煮一餐飯。經歷過沙士，卻敵不過新冠肺炎，鄧經理說，要無奈關閉這個富有人味的學生飯堂。「留班」廿多年，六十多歲的他今年終於「畢業」，他的感受如何？為一代又一代的學生煮一餐飯又有甚麼感覺？
Category
문화 - Culture
Tags
一餐飯, NA Canteen, 新亞飯堂
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