Today’s recipe is for special weekend party food! Minced, seasoned, and grilled beef ribs topped with cheese! Full recipe: https://www.maangchi.com/recipe/cheese-tteokgalbi
Traditional tteokgalbi: https://www.maangchi.com/recipe/tteokgalbi
Help others by translating the English caption into your own language:
http://www.youtube.com/timedtext_video?v=uKBhgfLY6vE&ref=share
The grill pan I used in the video:
https://amzn.to/2MZiaAb
My cookbook, in English and German:
http://www.maangchi.com/real
My monthly letter:
http://www.maangchi.com/letter
My Instagram:
https://www.instagram.com/maangchi
My Facebook:
https://www.facebook.com/maangchi
My Twitter:
https://twitter.com/maangchi
Traditional tteokgalbi: https://www.maangchi.com/recipe/tteokgalbi
Help others by translating the English caption into your own language:
http://www.youtube.com/timedtext_video?v=uKBhgfLY6vE&ref=share
The grill pan I used in the video:
https://amzn.to/2MZiaAb
My cookbook, in English and German:
http://www.maangchi.com/real
My monthly letter:
http://www.maangchi.com/letter
My Instagram:
https://www.instagram.com/maangchi
My Facebook:
https://www.facebook.com/maangchi
My Twitter:
https://twitter.com/maangchi
- Category
- 음식 - Food
Sign in or sign up to post comments.
Be the first to comment