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Korean Food: Kimchi Porridge (김치죽)

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Main Ingredients
2 Cups Cooked Rice
1 Cup Well-fermented Kimchi
¼ Cup Kimchi Broth
1 Tbsp Cooking Oil
1 tsp Sesame Oil
Some Green Onion (Garnish)
Some Dried Laver (Garnish)
Broth Ingredients
3 Cups Water
6 Pieces Kelp (1×1 Inch)
1 Dried Anchovy Pack (or 6 Dried Anchovies)
Yield: 2 Servings

Special Music
"Aeriskitchen"
by
"Seok-woo Yoon"
Thank you.
Category
음식 - Food
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