People vs. The Ultimate Egg Breakfast Challenge

We had our reactors try to make the toughest dish yet! Can they create delicious Shakshuka?
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Recipe:
SHAKSHUKA WITH CHEESY GARLIC BREAD
From Kevin Smith, Culinary Producer

SHAKSHUKA INGREDIENTS (MAKES 1)
1 Tbsp olive oil
½ onion, diced
½ bell pepper, seeded and diced
4 garlic cloves, finely chopped
2 tsp paprika
1 tsp cumin
¼ tsp chili powder
1 28oz can whole peeled tomatoes
6 large eggs
Salt
Pepper
Parsley chopped, for garnish

DIRECTIONS
-Heat olive oil in a large sauté pan on medium heat. Add the chopped bell pepper and onion and cook for 5 minutes or until the onion becomes translucent
-Add garlic, paprika, cumin, and chili powder. Cook for an additional minute
-Add the whole can of tomatoes into the pan, including the liquid. Break down the tomatoes using a large spoon. Season with salt and pepper and bring the sauce to a simmer, stirring occasionally
-Use your spoon to make 6 small wells in the sauce for the eggs. Crack an egg into each well, then cover the pan and cook for 5-8 minutes, until the eggs are done to your liking.
-Remove from heat, and garnish with chopped cilantro and parsley

CHEESY GARLIC BREAD INGREDIENTS
4 Tbsp butter
2 cloves garlic, minced
¼ tsp dried oregano
1 loaf of Italian or French bread
⅓ cup grated parmesan

DIRECTIONS
-Preheat your oven to 400
-In a small saucepan, melt the butter. Add in the garlic and cook for about 3 minutes, stirring occasionally. The butter will be golden and fragrant
-Remove from heat and stir in the dried oregano
-Cut the bread into 6 1” thick slices, cutting on the bias
-brush each slice of bread with the butter mixture, then top with parmesan
-Place the bread on a sheet tray and toast in the oven for 10-15 minutes, or until the edges are golden brown

Featuring:
Geneva
https://www.instagram.com/pie.poli/
Caid
https://www.tiktok.com/@caidorade
Ajay
https://www.instagram.com/__ajay__/
Joyce
Destiny
https://www.instagram.com/destinyy.arii/

MERCH ???? https://www.shopfbe.com

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Head of Production - Michelle Boley
Head of Creative - Josh Mattingly
Executive Producer - Nicole Iizuka
Casting Director - Liz Bohnsack
Casting Coordinator - Joshua Jean-Baptiste
Production Coordinator - Taylor McKnight
DP - Garrett Briggs
Cam Op - Ali Ivosevich
2nd Cam Op - Andy Trimbach
AD - Chen Wang
Gaffer / Studio Manager - Stephen Miller
Culinary Producer - Kevin Smith
Shopper / Culinary PA - Bonnie Boetel
Culinary PA - Pai Pai Xayavong
Audio - Jameo Duncan
Set Medic - George Markosi
Head of Post Production - Alex Berry
Editor / Graphic Designer - Gib Hanson
Media Manager - Nicole Moya
AE - Tiffany Khuu
DIT / AE - Kristen O'Hare
PA - Kim Leonard
PA - Cameron Jones

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Shakshuka With Garlic Cheesy Bread?! | Too Many Cooks