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Top Class Japanese Wagyu Experience - Omi Beef

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The Top Three types of Japanese beef are Kobe beef, Matsusaka beef, and Omi beef. We've already done a video on Kobe, so how does Omi beef compare? We traveled from Tokyo to Otsu so we can taste this delicious, creamy wagyu, and to let you know if it's good or not.
If you're in a beefy mood, here's a playlist of delicious meat!

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Read more about it on our blog:

Want to try Omi Beef? We ate here, at Restaurant Matsukiya:

Bloopers & Extra footage:

A special thank you to Otsu (especially to the extra awesome Emily, you wonderful Nasty you!) for inviting us out to your beautiful city. We absolutely loved it and would love to come back again :D
Category
다큐멘터리 - Documentary
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