Olivier Queva, Max's Restaurant, Kinsale - Unravel Travel TV

Olivier Queva, Max's Restaurant, Kinsale talks to Breda Coady about Max’s in Kinsale. A quaint and social fresh seafood restaurant with lively atmosphere and friendly professional service and is situated in the charming main street of this West Cork town. The Restaurant is owner-run by Anne Marie (front of house) and her husband Olivier Queva head chef since 1999. Known for their large selection of local Kinsale fresh seafood married with Olivier’s fine creative sauces. The daily fresh fish selection is offered in the form of creative specials. Max's are very conscious of the changing seasons so they choose their seafood accordingly. Max's stock a comprehensive list of personally selected wines which we update monthly , featuring an excellent selection of wines by the glass. They also choose the best vintages when possible. Offering classic French cuisine with an Irish twist, and come highly recommended by leading guide books. For November the restaurant switch their focus to wild game dishes and here again Olivier’s French flair and creativity shines through. Max’s is a proud member of the Kinsale Chamber of Tourism and Business.

http://www.maxs.ie

Max's Seafood Restaurant, Kinsale
48 Main Street
Kinsale
Co. Cork
+353-21-477-2443

The Kinsale Gourmet Festival, Fruits de Mer Luncheon. A superb 4 course seafood platter luncheon including lobster, crab, prawns etc accompanied by delicious wines. Followed by music and entertainment for the afternoon.

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