農家菜向來有支持者,但近年開始深受食客追捧,除因為都巿人想借機逃離繁囂外,農莊講究食材味道新鮮也是原因之一。東莞這家農家菜堅持食物原汁原味的烹調手法外,製作上亦具心思,老闆郭志堅道出了遍尋新鮮食材及對食物原味道的一份執著與堅持。
- Category
- 문화 - Culture
- Tags
- 原汁原味, 港式速遞, 灣區食神關注組
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