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Hong Kong Stories - Treasures of Hong Kong Ep5 (Vegetarian Veteran) Promo

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This vegetarian restaurant has been in business for more than a century and is currently run by the fifth-generation owner. Its traditional braised assorted vegetarian snack platter is renowned the world over and constitutes a part of many Hongkongers’ childhood memories, with the sweet and sour gluten puffs being the most popular item among diners. In addition to being a long-time haunt of neighbourhood residents, it also draws crowds from afar. The time-honoured eatery has withstood the test of time thanks to the hard work and persistence of several generations. How will they tackle the challenges of the next 100 years?
Category
문화 - Culture
Tags
Becky Lee, Hong Kong Stories, Treasures of Hong Kong
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