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Hong Kong Style - Must Try: Steamed Milk Pudding with Bird's Nest in a Coconut

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To enjoy #YumCha in a #DimSum restaurant, after savouring some dim sums, you need a dessert to complete a perfect meal! The Chinese desserts at dim sum restaurants are not only tasty, making them also requires special techniques. In this episode, we showcase #SteamedEggWhiteWithBirdsNestInACoconut. Let’s see why it stands out among the confections and wins the favour of the diners.
Category
문화 - Culture
Tags
Bird's Nest, Cantonese cuisine, Cantonese dessert
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